Bulk frozen berries: learn how to be a part of this market and the key criteria in selecting a good supplier
Frozen berries – a growing nutritious market
Bulk frozen berries are widely known for red and purple colour fruits. With slightly citric and acid flavour, they are the basis for a variety of healthy dishes. They can be used fresh or “in natura” or also frozen pulp ingredient usage.
The frozen version is as healthy as the fresh or “in natura” option. Combine this with practicality (purchase, storage, food preparation) and you have a global market that is projected to grow 6.7% per year for the next 5 years. All berries contain vitamins and minerals, types and amounts varying according to your berry.
Bulk frozen berries: learn how to be a part of this market and the key criteria in selecting a good supplier
All the processes involved in <strong>bulk frozen berries </strong> production must follow strict quality standards. It is very important to keep your nutrients and flavour.
Follow regular Australian Food Regulation and permits
Know-how in handling and storing frozen fruit pulps
Modern equipment and infrastructure
Internal auditing controlling and documentation for food quality and safe
We have separated some of our stockists so you can begin or leverage your healthy usage of berries: