Coconut bowls are a response to the growing demand (in Brazil, Australia and worldwide) of fast and practical easy-to-prepare foods. Including healthy menu options.
Bowls are an excellent option for these types of meals. Be at home or in your restaurant / bar / gym / food truck, they are easy to use.
Coconut bowls allow attractive dish assembly without the need to be a professional chef. They are best known for acai puree, poke and pasta consumption. But the only limit for food usage is your imagination! They also are very easy to hold and serve.
Originally, bowls were used for different purposes:
We can find bowls in different sizes and colours. Also crafted on different materials, like for instance in glass, plastic, ceramic, and coconut, among other options.
To learn more about the health benefits of acai, an amazing and delicious fruit, visit our blog!
Bowls can be found in eco-friendly materials like coconut. They are made from real coconuts that would be discarded after the water and pulp extraction.
Hand-crafted made coconuts are cut, polished, sanitized and coated in natural coconut oil.
It’s not complicated to fabricate your own bowl, but it takes time and tools. You will need 6 materials and time.
For more information: https://www.instructables.com/id/How-to-Recycle-a-Coconut-Shell-into-a-Bowl/
A great tip if you are planning to serve acai puree or other types of frozen pulps in puree or cream in your restaurant / bar / gym / food truck: use coconut bowls!
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